Tasting Room & Snack Bar

Visitors get a front row seat at our brewhouse as they get ready to try our in-house menu.  You’ll find year round, seasonal and Scratch Beer on tap with ‘snacks’ designed to match.

Hours:  Sunday – Wednesday: 11am – 9pm
Thursday – Saturday: 11am – 10pm
Reservations are not accepted and seating is available on a first come, first served basis.

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Menu

Tasting Room Menu Dishes

Farm to Table-style fare that uses locally sourced ingredients to create a seasonally inspired menu.

See Snack Bar Menu

Current Specials

  • specials subject to change due to availability
    updated 23 may 2017—13:25
  • today's soup
    sweet onion bisque
  • large plate special
    pan-seared frog legs with spicy slaw, lagrave dijon, and house baguette
  • cheese plate
    alpine cheddar
    prarie breeze
    gouda
    budderfass
  • charcuterie
    chicken liver mousse
    olive loaf
    bologna w/ cheddar
    smoked duck breast
  • seasonal dessert
    pavlova—meringue with passionfruit curd, strawberries, whipped cream, and pistachios
  • crème brûlée
    coconut and lime with candied citrus
  • birthday cake
    pineapple upside-down cake with salted-brown sugar ice cream